The center promotes following outreach activities i) training courses of Recombinant DNA experiment / teacher’s license renewal for school teachers, ii) delivery lectures / seminars for citizens, iii) bio-safety training course in overseas, iv) acceptance of visitors etc. This unit supports establishment of cooperative relationship between the local community through publicity of activities.
Network for Breeding
by Genome Editing
“Network for Breeding by Genome Editing” was established in May 2018, mainly by University of Tsukuba (Tsukuba Plant Innovation Research Center (T-PIRC).The Network is a place where cooperate “loosely” not only developers and breeders involved in genome editing breeding, but also agricultural producers, distributors, public relations officials, consumers etc. The purpose of the Society is to contribute toward a better understanding of genome editing breeding in Japan by networking and information exchanging among its stakeholders and dissemination.
Information dissemination,
outreach activities, etc.
Public open the days, extension courses, etc.
- “Supporting Summer Vacation
Research Projects”
- For middle and high school students
- “Agricaltural Education”
- (Science & Technology Week (April))
For elementary and middle school students
- Support for the attached schools
- (Visiting research laboratories, training at farms, etc.)
- “Let’s actually see genetically
modified plants!”
- (Science & Technology Week (April))
For general public + school
- For general public + school
Extension course: Frontier of the studies
on plant genetic resources
- ~From breeding to studies on plant molecular design~
- Bio e Café
- (Science Café for Life and Environmental Sciences)
Training teachers
- Teacher’s license renewal course
- Experimental education workshop
- Popularization of
“gene recombination experiments for educational purposes”
- Technology workshop for agriculture
- Council of University farms
in the Kanto and Koshinetsu regions
Supporting technical staff for partner colleges
- Education for overseas and international students
Management of genetic resources
- Bio-safety education overseas
- Education for international students
- Introduction of Japanese food culture
by making Japanese soba
- “Supporting Summer Vacation
Research Projects” - For middle and high school students
- “Agricaltural Education”
- (Science & Technology Week (April))
For elementary and middle school students
- Support for the attached schools
- (Visiting research laboratories, training at farms, etc.)
- “Let’s actually see genetically
modified plants!” - (Science & Technology Week (April))
For general public + school
- For general public + school
Extension course: Frontier of the studies
on plant genetic resources - ~From breeding to studies on plant molecular design~
- Bio e Café
- (Science Café for Life and Environmental Sciences)
- Teacher’s license renewal course
- Experimental education workshop
- Popularization of
“gene recombination experiments for educational purposes”
- Technology workshop for agriculture
- Council of University farms
in the Kanto and Koshinetsu regions
Supporting technical staff for partner colleges
- Education for overseas and international students
Management of genetic resources
- Bio-safety education overseas
- Education for international students
- Introduction of Japanese food culture
by making Japanese soba
- Education for overseas and international students
Management of genetic resources - Bio-safety education overseas
- Education for international students
- Introduction of Japanese food culture
by making Japanese soba
